Friday, April 28, 2006

What's for dinner~Easy Chicken Casserole

Last night I made a sort of chicken casserole.

I used wheat free noodles (cooked them first)
a leek
2 carrots
2 stalks of celery
a handful of frozen peas
a handful of lima beans
1 white onion sliced
Some sage and thyme
1/2 teaspoon of salt
lots of fresh ground pepper

Mix up 1 cup or so of soy milk
with 1 cupish of water
2 heaping teaspoons of flour (I used soy flour)
1 egg

I made so many veggies that I ended up using one large and one small pyrex-put the pasta in first, then the veggies, then several frozen chicken breasts

I then poured the liquid mixture all over it

And put it in an oven at 400 for 35-50 min. Check frequently.

Easy and Yummy.

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