Gluten free crackers

I have been making my own gluten free crackers lately. It isn't as hard as I would have thought! It was pretty easy actually. I used Bob's Red Mill gluten free flour. This recipe just has some butter, a little salt, a lot of shredded orange cheese, an egg and a little cold water. I added some dill too The texture was flakey and it was like a better version of a cheese nip.