Saturday, October 06, 2007

Easy Apple Crispie Thing

Binnie Blue says this recipe couldn't be easier!
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Core and chop 3-4 apples (use more apples if your making a large batch)
Butter or spray a small pirex
Preheat oven to 350
Add apples to the pyrex
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Melt anywhere between 1/4 and a half a stick of butter depending on the amount you want to make
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Mix the melted butter with about a cup and a half (or more if your pan is big) of good quality granola. I like to use granola that does not have a lot of sweetner added-this one has some almonds in it. Add a teaspoon or more to taste of brown sugar
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Add some cinnamon to your apples
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Put the granola mixture on top of the apples and bake for 15-20 minutes until browned
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1 comment:

Denise Aumick said...

I'm making that! The red skins on those apples are gorgeous.